Blueberries are in season right now so I have been making lots of this Banana Blueberry Bread recipe! My kids love it and it never lasts long! Plus you can use fresh or frozen blueberries so you can use freeze blueberries now and then use them in this recipe all year long. Don’t know how to freeze blueberries? Here you go! And for more blueberry recipes click here.
Blueberry Banana Bread
Author: Megan
Cook time:
Total time:
This bread is so yummy and moist that it disappears in no time! Thank goodness it makes two loaves!
Ingredients
- 4 cups flour
- 1 tsp salt
- 1tbsp baking powder
- 4 eggs
- ½ cup brown sugar
- ½ cup sugar
- 4 tsp vegetable oil
- 1 tsp vanilla
- 3 bananas
- 4 cups blueberries
Instructions
- Mix flour, salt and baking powder with a fork and put aside.
- In your Kitchenaid mixer place eggs, brown sugar, oil and vanilla and mix well. Add in flour mixture and continue mixing until smooth.
- Mix in blueberries gently and place into two greased bread pans.
- Cook at 350 degrees for 55 minutes.
- Allow to cool and enjoy!
Blueberry Banana sounds really good together, I am definitely going to make it.
I make a similar sweet bread – It’s best when still warm 🙂
We have extra blueberries so I will definitely be making this! Thanks for sharing!
I still haven’t gotten around to making banana bread – and since we have some frozen blueberries I might have to give this variation a try!
Let me know what you think of it Clare!
Yum! What a great combination of flavors! I can’t wait to try it, Megan!
Thanks Heidi, it is YUMMY!!
Ooooh this just looks too good not to try! What a wonderful mix. of flavors… I LOVE blueberries and bananas! Going to definitely try this one! YUM!
I love this combination! I’ve actually never made my own bread before.
Never thought of putting blueberries in with my banana bread! Walnuts have gone in but this may be something to try!
Blueberries make it extra yummy!!
I delight in, result in I found exactly what I was taking a look for.
You have ended my four day long hunt! God Bless you man. Have a great day.
Bye
…making it as I type!!
I’m assuming that the mashed bananas get mixed in as the last step of the wet ingredients and BEFORE the folding in of the blueberries, is that correct?
Well I don’t think I’ll get a quick answer so …here goes, lol!!